Awards and Accolades
Best Seafood Restaurant 2016 QLD/NT
Congratulations to George's Paragon Seafood Restaurant at Eagle Street Pier for winning Best Seafood Restaurant QLD/NT 2016 at the Restaurant & Catering Savour Australia Hostplus Awards for Excellence.
Restaurant & Catering Australia's Awards for Excellence program provides deserved recognition to those restaurants and caterers that excel in their field.
The Savour Australia Hostplus Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent across Australia. Congratulations to George's Paragon Seafood Restaurant.
Pony won three awards in the 2016 Dimmi People's Choice Awards for the following categories; romance & first date, views and business meetings. Pony has also been featured in Style Magazine for 'Brisbane's Best Share Plate Restaurants'.
ARIA currently holds two coveted Chef's Hats awarded at the Brisbane Times Queensland Good Food Awards. The wine list has received many accolades including most recently 'The Wine List of The Year' Award at the 2013 Queensland Good Food Awards.
Il Centro Restaurant won a Chef Hat in the Australian Good Food & Travel Guide for 2015.
John Kilroy, restauranteur of iconic Cha Cha Char Wine Bar & Grill was honoured as a Lifetime Achiever 2012 in recognition of his innovative and outstanding contribution to the industry.
Saké Restaurant & Bar has consistently remained the premier Brisbane Japanese restaurant. Awarded a Queensland Good Food Guide's Chef's Hat every year since opening, Saké Restaurant & Bar at Eagle Street Pier aims to continually surprise and delight you with its dynamic menu. Saké Restaurant & Bar was announced winner of the Best Japanese Restaurant in the 2012 Queensland Restaurant & Caterers Awards.
Bavarian Bier Café won an Honourable Mention in the Best Beer Café category at the 2012 QLD Restaurant & Catering Awards.