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Aria new menu winter

New Menu at Aria Aria Restaurant Brisbane

Matt Moran's finest dining experience
'Aria Restaurant' has undergone an exciting re-brand, some minor renovation, and has upped its game even further with changes to the menu and the 400+ wine list.

Head Chef Ben Russell and team are currently showcasing their Autumn Winter dining menu, with feature dish wagyu bresaola with parmesan and fried bread on the dinner menu.

Also popular is their new roast duck with red cabbage, rhubarb and pecan, available for lunch and dinner. The new menu will be available through winter, view here.

Parking specials lunchtime

$20 Lunchtime Parking Special

Park for just $20 when you Book a Bay for weekday lunchtime parking between 12pm - 2pm (maximum 2 hour stay).

Book online now.